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| Two select features cup $4, bowl $5 |
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| Mixed greens, tomato, cucumber, red onion, pita crisps, feta, white balsamic vinaigrette, $10, small $8 |
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| Baby spinach, smoked chicken, fresh berries, toasted almonds, goat's feta, pomegranate vinaigrette, $11, small $9 |
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| Romaine, roast garlic, anchovies, capers, croutons, asiago & sbrinz, $10, small $8 |
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| Warm poached salmon, exotic greens, feta, roast bell pepper vinaigrette, $11 |
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Greens, noodles, chili prawns, coconut soy chicken, peppers, pecans, citrus, mint, cilantro, honey, $12, small $10 |
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Select fresh fish, prawns, scallops, mussels, garlic, sambal oelek, Pernod saffron bouillon, $15 |
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| Crab, sweet corn, cilantro, cumin, panko, roasted red pepper & balsamic aïoli, $15 |
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| Chicken, chanterelle mushrooms, cream, cognac, onion confit, French & foccacia crisps, $14 |
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| Spinach, stilton, herbs, feta, wild mushroom ragoût, $12 |
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Puff pastry wrapped, brandied pear purée, select coulis, fresh fruit, $14 |
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House-smoked with orange, cherry & onion marmalade, baguette, focaccia, pita bread, $14 |
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Garlic, herbs, leeks, romas, cracked pepper, chardonnay cream, $13, small $9 |
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Grilled portabello, garlic, herbs, cognac, stilton, asiago, balsamic reduction, $14 |
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Roasted goat cheese, chipotles, sun-dried romas, herbs, cognac, focaccia, $14 |
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Feta chive dip, Smoked Paprika Hummus, Baba Ghanoush, grilled vegetables, pita, $15 |
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Sun roma & garlic basil paste, fontina, asiago, provolone, & sprintz cheeses, $12 plus toppings: |
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House-smoked salmon, artichoke, prawns, mushrooms, peppers, spinach, smoked chicken, feta, chicken, scallops, Italian sausage, olives, tomato, leeks, garlic, pinenuts, basil pesto, proscuitto, sambal oelek, back bacon, goat cheese, boar bacon. (Vegetables $1.50, meat & seafood $2) |
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| Chicken, tomato, peppers, garlic, leeks, sun-dried cranberries, pesto, spinach, olive oil, white wine, feta, $21 |
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| Prawns, scallops, sausage, peppers, spinach, leeks, garlic, pine nuts, tomato amaretto cream, $21 |
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Wild boar bacon, proscuitto, back bacon, shallots, garlic, herbs, liaison, tagliatelle, $21 |
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Green curry, spinach, carrot, banana, leeks, coconut milk, fine noodles, $21 |
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Chicken, prawns, curry, mint, romas, chutney, demi, $21 |
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Smoked chicken, prawns, sun-dried romas, spinach, mushrooms, herbs, grainy mustard cream, $21 |
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5-spice, honey, ginger, shallot, soy, garlic chili glaze, $27 |
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| Chicken escallops, banana chips, coconut, chutney, curry cream, $23 |
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| Grilled with a mango, papaya and peach chutney, $25 |
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| Stuffed with wild boar bacon, sun-dried romas, feta, roasted garlic, spinach, amaretto, tomato cream, $26 |
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Pan-seared loin, thyme, shitake, panko, macadamia nuts, cognac cream, $25 |
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Roasted rack with pesto, dijon, herbs, merlot, chutney, junipers, demi, $46, small, $35 |
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Grilled portabello, peppers, artichoke, pesto, spinach, tomato salsa, asiago, $22 |
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Roast garlic demi, brandy, smoked applewood, sun-dried cherries, pepper herb crust, $32 |
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